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Great pasta I came up with

edited January 2007 in General
So a few nights ago I was making some bow tie pasta. After I dropped the noodles in the water I realized we had no pasta sauce. Whatever, I cooked the pasta, drained the water (rinsed it with cold water-always) and raided through our pantry. I grabbed some vegtable oil, parmesan, pepper, spaghetti seasoning, herb seasoning, and salt. I put some oil in the pasta stirred and then added the pepper with the 2 seasonings and salt. I stirred it again and finally added the parmesan cheese (the more the better if youre a fan of it ). Delicious.

Comments

  • edited January 2007
    I think pasta is pretty damn good with straight butter
  • edited January 2007
    Pasta takes too long to cook. Instant noodle is a better option.
  • edited January 2007
    Yeah, that 8 minutes for pasta is a killer. :wink:
  • edited January 2007
    Hey! You can't compare instant noodles (which taste like cardboard btw) to classic italian pasta... its worth the extra 8 minutes lol
  • edited January 2007
    Kraft Dinner FTW! Even though I haven't had it in years :smile:...I've heard it makes good insulation tho.

    (Btw, thanks for the recipe, I'll have to try that sometime!)
  • edited January 2007
    Whoa, you've gone YEARS without KD? Are you some kind of millionaire? :wink:

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