I will let mrbubbles and hikin deal with the guns as I am not as knowledgeable as them. Intead, I will deal with exotic foods that we can only find in Asia due to import laws, taboo, or there isn't a market (aka people here are too pussy to eat this).
Chinese Stinky Tofu, yes, I am talking about the REAL DEAL. Not the imitation BS you usually find here.
LIVE Sashimi. Yes, FUC* PETA, I want it to be alive and "kicking" when I eat it.
[YouTube]9Hhn29Wiqjs[/YouTube]
Korean San Nachi.
[YouTube]5T4c4g3iXv0[/YouTube]
Ying Yang Fish. Again, Fuc* PETA.
[YouTube]uItGLk_s_bE[/YouTube]
Snake Blood
Real Kebab and Falafel, not frozen, but freshly made (on site), cooked and served on a warm Pita.
I wish Canada had basashi, kaeru and kujira more openly available. It sucks that the only place I can find it is in Japan. Also I wish there was more afforable ootoro available.
^What are those? I googled them and I got horse meat for the first one and whale meat for the last one. Is that what they are? Also, is ootoro Tuna Belly?
Comments
i would argue, not exotic at all...
Guns, any guns, and no stupid gun control law.
Chinese Stinky Tofu, yes, I am talking about the REAL DEAL. Not the imitation BS you usually find here.
LIVE Sashimi. Yes, FUC* PETA, I want it to be alive and "kicking" when I eat it.
[YouTube]9Hhn29Wiqjs[/YouTube]
Korean San Nachi.
[YouTube]5T4c4g3iXv0[/YouTube]
Ying Yang Fish. Again, Fuc* PETA.
[YouTube]uItGLk_s_bE[/YouTube]
Snake Blood
Real Kebab and Falafel, not frozen, but freshly made (on site), cooked and served on a warm Pita.
Moth Cocoon, Beijing.
Phil